{"id":16918,"date":"2026-07-22T08:37:55","date_gmt":"2026-07-22T08:37:55","guid":{"rendered":"https:\/\/minisel.gov.mk\/?p=16918"},"modified":"2026-07-22T08:37:55","modified_gmt":"2026-07-22T08:37:55","slug":"nga-gostivari-ne-eliten-e-gastronomise-italiane-historia-frymezuese-e-shefit-erduan-rexhepi","status":"publish","type":"post","link":"https:\/\/minisel.gov.mk\/sq\/nga-gostivari-ne-eliten-e-gastronomise-italiane-historia-frymezuese-e-shefit-erduan-rexhepi\/","title":{"rendered":"Nga Gostivari n\u00eb elit\u00ebn e gastronomis\u00eb italiane, historia frym\u00ebzuese e shefit Erduan Rexhepi"},"content":{"rendered":"

Nga bankat e shkoll\u00ebs fillore n\u00eb \u00c7egran t\u00eb Gostivarit deri n\u00eb kuzhinat e nj\u00eb prej hoteleve m\u00eb prestigjioze n\u00eb Tirolin e Jugut, rrug\u00ebtimi i\u00a0Erduan Rexhepit\u00a0\u00ebsht\u00eb historia e nj\u00eb t\u00eb riu q\u00eb e shnd\u00ebrroi pasionin n\u00eb profesion dhe \u00ebndrr\u00ebn n\u00eb sukses, transmeton\u00a0albinfo.ch.
\nMediat italiane i kan\u00eb kushtuar s\u00eb fundmi nj\u00eb portret t\u00eb ve\u00e7ant\u00eb shefit t\u00eb kuzhin\u00ebs me prejardhje shqiptare, duke vler\u00ebsuar talentin, kreativitetin dhe qasjen e tij moderne n\u00eb restorantin\u00a0SEELEITEN\u00a0n\u00eb Caldaro t\u00eb Bolzanos. Sipas tyre, Rexhepi \u00ebsht\u00eb nj\u00eb nga emrat n\u00eb ngjitje t\u00eb gastronomis\u00eb italiane.
\nI lindur m\u00eb\u00a029 tetor 1997, Erduani kaloi vitet e para t\u00eb f\u00ebmij\u00ebris\u00eb n\u00eb \u00c7egran t\u00eb Gostivarit. Pas p\u00ebrfundimit t\u00eb klas\u00ebs s\u00eb tret\u00eb, familja u vendos n\u00eb Itali, ku ai nisi nj\u00eb kapitull t\u00eb ri t\u00eb jet\u00ebs q\u00eb do ta \u00e7onte drejt nj\u00eb karriere t\u00eb suksesshme.
\nAjo q\u00eb e b\u00ebn historin\u00eb e tij edhe m\u00eb t\u00eb ve\u00e7ant\u00eb \u00ebsht\u00eb fakti se e gjith\u00eb rruga profesionale \u00ebsht\u00eb nd\u00ebrtuar n\u00eb t\u00eb nj\u00ebjtin vend. N\u00eb vitin\u00a02013, ai iu bashkua hotelit\u00a0SEELEITEN\u00a0si nj\u00eb i ri pa p\u00ebrvoj\u00eb, nd\u00ebrsa sot \u00ebsht\u00eb shefi i kuzhin\u00ebs q\u00eb drejton nj\u00eb ekip prej rreth\u00a025\u201326 profesionist\u00ebsh.
\n\u201cKa qen\u00eb nj\u00eb histori e madhe p\u00ebr mua, sepse e kam nisur nga zero dhe kam arritur deri n\u00eb maj\u00eb, pa e ndryshuar asnj\u00ebher\u00eb vendin e pun\u00ebs\u201d, \u00ebsht\u00eb shprehur Rexhepi.
\nPrej tre vitesh ai mban postin e\u00a0Shefit t\u00eb Kuzhin\u00ebs, duke nd\u00ebrtuar nj\u00eb identitet gastronomik q\u00eb nd\u00ebrthur teknikat moderne me produktet vendore. N\u00eb k\u00ebt\u00eb rrug\u00ebtim, nj\u00eb rol t\u00eb r\u00ebnd\u00ebsish\u00ebm ka luajtur edhe mentori i tij, shefi\u00a0Oliver Thaler, me t\u00eb cilin bashk\u00ebpunoi p\u00ebr shum\u00eb vite.
\nKrijimet e tij kulinare kan\u00eb t\u00ebrhequr v\u00ebmendjen e kritik\u00ebs italiane. Mes tyre spikat\u00a0ravioli me tartuf me \u201czem\u00ebr t\u00eb l\u00ebngshme\u201d, i p\u00ebrgatitur me nj\u00eb teknik\u00eb t\u00eb ve\u00e7ant\u00eb gatimi n\u00eb tri faza, si dhe\u00a0\u201cPanzanella Alpina\u201d, nj\u00eb interpretim bashk\u00ebkohor i nj\u00eb recete tradicionale italiane.
\nPik\u00ebrisht kjo qasje inovative ka ndikuar q\u00eb hoteli dhe restoranti\u00a0SEELEITEN\u00a0t\u00eb vler\u00ebsohen nga udh\u00ebzuesit m\u00eb prestigjioz\u00eb gastronomik\u00eb, si\u00a0Michelin\u00a0dhe\u00a0Gambero Rosso.
\nQ\u00eb nga viti\u00a02024, hoteli \u00ebsht\u00eb nderuar me\u00a01 Michelin Key (\u00c7el\u00ebs Michelin), nj\u00eb nga vler\u00ebsimet m\u00eb t\u00eb r\u00ebnd\u00ebsishme p\u00ebr hotelet n\u00eb bot\u00eb, i cili njeh cil\u00ebsin\u00eb e jasht\u00ebzakonshme t\u00eb sh\u00ebrbimit, p\u00ebrvoj\u00ebs dhe ofert\u00ebs gastronomike.
\n\u201cKy \u00ebsht\u00eb nj\u00eb \u00e7mim shum\u00eb i ve\u00e7ant\u00eb p\u00ebr mua dhe p\u00ebr t\u00eb gjith\u00eb stafin e hotelit\u201d, ka th\u00ebn\u00eb Rexhepi.
\nN\u00eb nj\u00eb mosh\u00eb ende t\u00eb re, Erduan Rexhepi \u00ebsht\u00eb shnd\u00ebrruar n\u00eb nj\u00eb em\u00ebr t\u00eb respektuar n\u00eb gastronomin\u00eb italiane, duke d\u00ebshmuar se p\u00ebrkushtimi, talenti dhe puna e vazhdueshme mund t\u00eb \u00e7ojn\u00eb drejt majave t\u00eb suksesit. Historia e tij \u00ebsht\u00eb nj\u00eb tjet\u00ebr d\u00ebshmi se shqiptar\u00ebt po l\u00ebn\u00eb gjurm\u00eb n\u00eb aren\u00ebn nd\u00ebrkomb\u00ebtare edhe n\u00eb bot\u00ebn e kulinaris\u00eb.<\/p>\n","protected":false},"excerpt":{"rendered":"

Nga bankat e shkoll\u00ebs fillore n\u00eb \u00c7egran t\u00eb Gostivarit deri n\u00eb kuzhinat e nj\u00eb prej hoteleve m\u00eb prestigjioze n\u00eb Tirolin e Jugut,…<\/p>\n","protected":false},"author":6,"featured_media":16919,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"_lmt_disableupdate":"","_lmt_disable":"","footnotes":""},"categories":[52],"tags":[],"class_list":["post-16918","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-evrope"],"yoast_head":"\nNga Gostivari n\u00eb elit\u00ebn e gastronomis\u00eb italiane, historia frym\u00ebzuese e shefit Erduan Rexhepi - \u0410\u0433\u0435\u043d\u0446\u0438\u0458\u0430 \u0437\u0430 \u0438\u0441\u0435\u043b\u0435\u043d\u0438\u0448\u0442\u0432\u043e<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/minisel.gov.mk\/sq\/nga-gostivari-ne-eliten-e-gastronomise-italiane-historia-frymezuese-e-shefit-erduan-rexhepi\/\" \/>\n<meta property=\"og:locale\" content=\"sq_AL\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Nga Gostivari n\u00eb elit\u00ebn e gastronomis\u00eb italiane, historia frym\u00ebzuese e shefit Erduan Rexhepi - \u0410\u0433\u0435\u043d\u0446\u0438\u0458\u0430 \u0437\u0430 \u0438\u0441\u0435\u043b\u0435\u043d\u0438\u0448\u0442\u0432\u043e\" \/>\n<meta property=\"og:description\" content=\"Nga bankat e shkoll\u00ebs fillore n\u00eb \u00c7egran t\u00eb Gostivarit deri n\u00eb kuzhinat e nj\u00eb prej hoteleve m\u00eb prestigjioze n\u00eb Tirolin e Jugut,…\" \/>\n<meta property=\"og:url\" content=\"https:\/\/minisel.gov.mk\/sq\/nga-gostivari-ne-eliten-e-gastronomise-italiane-historia-frymezuese-e-shefit-erduan-rexhepi\/\" \/>\n<meta property=\"og:site_name\" content=\"\u0410\u0433\u0435\u043d\u0446\u0438\u0458\u0430 \u0437\u0430 \u0438\u0441\u0435\u043b\u0435\u043d\u0438\u0448\u0442\u0432\u043e\" \/>\n<meta property=\"article:published_time\" content=\"2026-07-22T08:37:55+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/minisel.gov.mk\/wp-content\/uploads\/2026\/07\/glavna-slika.png\" \/>\n\t<meta property=\"og:image:width\" content=\"1540\" \/>\n\t<meta property=\"og:image:height\" content=\"1021\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"Simona Stoleska\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Simona Stoleska\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/minisel.gov.mk\/sq\/nga-gostivari-ne-eliten-e-gastronomise-italiane-historia-frymezuese-e-shefit-erduan-rexhepi\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/minisel.gov.mk\/sq\/nga-gostivari-ne-eliten-e-gastronomise-italiane-historia-frymezuese-e-shefit-erduan-rexhepi\/\"},\"author\":{\"name\":\"Simona Stoleska\",\"@id\":\"https:\/\/minisel.gov.mk\/#\/schema\/person\/6e97ae95e067ead156c1050eb680c4c8\"},\"headline\":\"Nga Gostivari n\u00eb elit\u00ebn e gastronomis\u00eb italiane, historia frym\u00ebzuese e shefit Erduan Rexhepi\",\"datePublished\":\"2026-07-22T08:37:55+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/minisel.gov.mk\/sq\/nga-gostivari-ne-eliten-e-gastronomise-italiane-historia-frymezuese-e-shefit-erduan-rexhepi\/\"},\"wordCount\":517,\"commentCount\":0,\"image\":{\"@id\":\"https:\/\/minisel.gov.mk\/sq\/nga-gostivari-ne-eliten-e-gastronomise-italiane-historia-frymezuese-e-shefit-erduan-rexhepi\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/minisel.gov.mk\/wp-content\/uploads\/2026\/07\/glavna-slika.png\",\"articleSection\":[\"Evrop\u00eb\"],\"inLanguage\":\"sq-AL\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/minisel.gov.mk\/sq\/nga-gostivari-ne-eliten-e-gastronomise-italiane-historia-frymezuese-e-shefit-erduan-rexhepi\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/minisel.gov.mk\/sq\/nga-gostivari-ne-eliten-e-gastronomise-italiane-historia-frymezuese-e-shefit-erduan-rexhepi\/\",\"url\":\"https:\/\/minisel.gov.mk\/sq\/nga-gostivari-ne-eliten-e-gastronomise-italiane-historia-frymezuese-e-shefit-erduan-rexhepi\/\",\"name\":\"Nga Gostivari n\u00eb elit\u00ebn e gastronomis\u00eb italiane, historia frym\u00ebzuese e shefit Erduan Rexhepi - 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